Cod in Piccata Sauce

Cod in Piccata Sauce

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A cod fillet served with a bright, buttery and creamy Piccata sauce accompanied by herbed, roasted carrots and sweet peppers.

Ingredients: Cod, carrots, peppers, brown rice, garlic salt, paprika, cumin, chicken broth, heavy cream, garlic, butter, cornstarch, lemon juice, parsley.

Allergy Notes: No gluten, nuts or eggs.

337 calories, 25g protein, 50g carbs, 4g fat



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